8 flavors that taste great with acorn squash
We analyzed over 500,000 recipes to figure out which ingredients makes acorn squash better. On average, recipes with acorn squash received a 4.45⭐ review scores. However, in some combinations, review scores improved significantly. Like with butternut squash.
Acorn squash is common in american food
These are the most important combinations we found:
Stand out combinations
Improves
High potential
Common combinations
- black pepper
- salt
- butter
- olive oil
- garlic
- onion
- cinnamon
- brown sugar
- flat leaf parsley
- maple syrup
- thyme
- celery
- chicken broth
- nutmeg
- cilantro
- water
- cayenne
- carrots
- ginger
- lemon juice
- green onions
- apple
- shallots
- kale
- curry powder
- pecans
- soy sauce
- garlic powder
- vegetable stock
- bay leaf
- goat cheese
- italian sausage
Explore the stand out connections in the visual explorer 👉
Remember this is how people score them online. A bad combination might not be a bad combination. It might be hard to cook or people make poor substitutions. If you think it makes sense to use something, just pay extra attention.
Here are some great recipes we found with acorn squash:
Farmers' Market Bowl with Green Goddess Sauce
cookieandkate.com
Review: 4.8/5 Dish Dragon Score: 6.4/10
Louisiana Brown Jasmine Rice and Shrimp Risotto
cooking.nytimes.com
Review: 4/5 Dish Dragon Score: 6.3/10
Baked Acorn Squash Stuffed With Wild Rice and Kale Risotto
cooking.nytimes.com
Review: 4/5 Dish Dragon Score: 6.3/10
Vegan Acorn Squash Burgers With Cranberries and Pecans
cooking.nytimes.com
Review: 4/5 Dish Dragon Score: 6.3/10
Three Sisters Bowl With Hominy, Beans and Squash
cooking.nytimes.com
Review: 4/5 Dish Dragon Score: 0.6/10
