What goes well with beef brisket?
We analyzed over 150,000 recipes to figure out which ingredients makes beef brisket better. On average, recipes with beef brisket gets 4.29⭐ review scores. But in some combinations, review scores get a lot better.
Here comes the combinations we found:
Better than not:
cumin,
carrots,
bay leaf,
thyme,
brown sugar,
ketchup,
kosher salt,
pickling spice,
water,
yellow onion
Remember this is how people score them online. A bad combination might not be a bad combination. It might be hard to cook or people make poor substitutions. If you think it makes sense to use something, just pay extra attention.
Here are some great recipes I found with beef brisket:
Chivichangas de Machaca (Stewed Brisket and Cheese Chimichangas)
cooking.nytimes.com
Review: 5/5 Dish Dragon Score: 6.8/10
Pressure Cooker Corned Beef Brisket with Charred Cabbage and Dill Vinaigrette
food52.com
Review: 4/5 Dish Dragon Score: 6.3/10
Cleveland Cheesesteaks with Pretzel Hoagie Rolls.
www.halfbakedharvest.com
Review: 4/5 Dish Dragon Score: 6.3/10
Corned Beef and Cabbage with Horseradish Cream Sauce
www.chowhound.com
Review: 5/5 Dish Dragon Score: 6.3/10
Jewish-Style Braised Brisket With Onions and Carrots Recipe
www.seriouseats.com
Review: 5/5 Dish Dragon Score: 6.3/10
Pressure Cooker Jewish-Style Braised Brisket With Onions and Carrots Recipe
www.seriouseats.com
Review: 4.75/5 Dish Dragon Score: 6.2/10
