What goes well with bourbon?
We analyzed over 150,000 recipes to figure out which ingredients makes bourbon better. On average, recipes with bourbon gets 4.21⭐ review scores. But in some combinations, review scores get a lot better. And sometimes worse. Like with blackberries.
Here comes the combinations we found:
Better than not:
red pepper flakes,
light brown sugar,
apple cider vinegar,
all purpose flour,
dark brown sugar,
light corn syrup
Makes both ingredients worse:
flaky sea salt,
Remember this is how people score them online. A bad combination might not be a bad combination. It might be hard to cook or people make poor substitutions. If you think it makes sense to use something, just pay extra attention.
Here are some great recipes I found with bourbon:
Kentucky Mulecooking.nytimes.comReview: 5/5 Dish Dragon Score: 7.3/10
Boulevardiercooking.nytimes.comReview: 5/5 Dish Dragon Score: 6.9/10
Whiskey Smashbarefeetinthekitchen.comReview: 4.21/5 Dish Dragon Score: 6.6/10
Nor..cooking.nytimes.comReview: 5/5 Dish Dragon Score: 6.5/10
Citrus Julepcooking.nytimes.comReview: 4.21/5 Dish Dragon Score: 6.4/10
Dish Dragon. Starkly scientific home cooking. All rights reserved. Contact: firstname.lastname@example.org.