Dish Dragon ai

What goes well with chives?

We analyzed over 150,000 recipes to figure out which ingredients makes chives better. On average, recipes with chives gets 4.33⭐ review scores. But in some combinations, review scores get a lot better. Like with creme fraiche. And sometimes worse. Like with zucchini.
Here comes the combinations we found:

Stand out: balsamic vinegar, white wine vinegar, dijon mustard, cilantro, nutritional yeast, parsley

Explore the stand out connections in the visual explorer 👉

👇 Show all common combinations with chives👇







Remember this is how people score them online. A bad combination might not be a bad combination. It might be hard to cook or people make poor substitutions. If you think it makes sense to use something, just pay extra attention.

Here are some great recipes I found with chives:


Arugula, Corn and Herb Salad
cooking.nytimes.com
Review: 5/5 Dish Dragon Score: 7.3/10


Salmon Provencal
www.simplyrecipes.com
Review: 5/5 Dish Dragon Score: 7.1/10


Israeli Couscous, Bean and Tomato Salad
cooking.nytimes.com
Review: 5/5 Dish Dragon Score: 7.1/10


Lentil and Tuna Salad
cooking.nytimes.com
Review: 5/5 Dish Dragon Score: 7.1/10


Chickpea, Quinoa and Celery Salad With Middle Eastern Flavors
cooking.nytimes.com
Review: 5/5 Dish Dragon Score: 7.1/10


Asparagus Salad With Hard-Boiled Eggs
cooking.nytimes.com
Review: 5/5 Dish Dragon Score: 7.1/10


Chopped Salad With Apples, Walnuts and Bitter Lettuces
cooking.nytimes.com
Review: 5/5 Dish Dragon Score: 7/10


Chef John's Green Goddess Dressing
www.allrecipes.com
Review: 4.88/5 Dish Dragon Score: 7/10


Potato, Grilled Pancetta And Chive Salad
cooking.nytimes.com
Review: 4.33/5 Dish Dragon Score: 7/10


Light Green Goddess Dressing
www.chowhound.com
Review: 4.33/5 Dish Dragon Score: 7/10


B..
cooking.nytimes.com
Review: 5/5 Dish Dragon Score: 7/10


David Ruggiero's Beet Risotto
cooking.nytimes.com
Review: 4/5 Dish Dragon Score: 7/10


Warm Lentil Salad With Goat Cheese
cooking.nytimes.com
Review: 5/5 Dish Dragon Score: 7/10


Green Goddess Dressing
cooking.nytimes.com
Review: 4/5 Dish Dragon Score: 6.9/10


Israeli Couscous and Chickpea Salad
cooking.nytimes.com
Review: 5/5 Dish Dragon Score: 6.9/10


Omelet
cooking.nytimes.com
Review: 5/5 Dish Dragon Score: 6.9/10


Beet and Endive Salad with Walnuts
cooking.nytimes.com
Review: 5/5 Dish Dragon Score: 6.9/10


Grilled-Zucchini Terrine With Ni..
cooking.nytimes.com
Review: 4.33/5 Dish Dragon Score: 6.9/10


Pasta Salad With Roasted Eggplant, Chile and Mint
cooking.nytimes.com
Review: 5/5 Dish Dragon Score: 6.9/10


Barley and Herb Salad With Roasted Asparagus
cooking.nytimes.com
Review: 5/5 Dish Dragon Score: 6.9/10


Quinoa, Lentil Sprout and Arugula Salad
cooking.nytimes.com
Review: 5/5 Dish Dragon Score: 6.9/10


Arugula and Corn Salad With Roasted Red Peppers and White Beans
cooking.nytimes.com
Review: 5/5 Dish Dragon Score: 6.9/10


Salade Ni..
cooking.nytimes.com
Review: 5/5 Dish Dragon Score: 6.9/10


Pappardelle With Beets, Beet Greens and Goat Cheese
cooking.nytimes.com
Review: 5/5 Dish Dragon Score: 6.9/10


Deviled Eggs with Tarragon
www.chowhound.com
Review: 5/5 Dish Dragon Score: 6.9/10


Beet and Potato Salad
cooking.nytimes.com
Review: 5/5 Dish Dragon Score: 6.9/10


Asparagus With Mustard Vinaigrette
cooking.nytimes.com
Review: 5/5 Dish Dragon Score: 6.9/10


Morel Risotto
www.food.com
Review: 3/5 Dish Dragon Score: 6.9/10


Grilled Tuna and Fennel With Lemon-Mint Vinaigrette
cooking.nytimes.com
Review: 5/5 Dish Dragon Score: 6.9/10


Dijon Chicken Salad
www.allrecipes.com
Review: 4.63158/5 Dish Dragon Score: 6.9/10




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