13 flavors that taste great with figs
We analyzed over 500,000 recipes to figure out which ingredients makes figs better. On average, recipes with figs received a 4.44⭐ review scores. However, in some combinations, review scores improved significantly. Like with balsamic vinegar.
Figs is common in american food and italian food
These are the most important combinations we found:
Stand out combinations
Improves
High potential
Common combinations
- salt
- egg
- butter
- cinnamon
- all purpose flour
- sugar
- lemon juice
- water
- baking powder
- walnuts
- baking soda
- brown sugar
- milk
- orange juice
- thyme
- raisins
- orange zest
- granulated sugar
- nutmeg
- ginger
- maple syrup
- cranberry
- buttermilk
- prosciutto
- red wine vinegar
- apple
- flat leaf parsley
- wheat flour
- red chili flakes
- allspice
Explore the stand out connections in the visual explorer 👉
Remember this is how people score them online. A bad combination might not be a bad combination. It might be hard to cook or people make poor substitutions. If you think it makes sense to use something, just pay extra attention.
Here are some great recipes we found with figs:
Honey Cake with Fresh Figs and Goat Cheese Frosting
bromabakery.com
Review: 5/5 Dish Dragon Score: 5.9/10
Fig and Bacon Grilled Cheese (The Figgy Piggy)
dinnerthendessert.com
Review: 4.44/5 Dish Dragon Score: 5.5/10
Haroseth With Chestnuts, Pine Nuts, Pears and Dried Fruits
cooking.nytimes.com
Review: 5/5 Dish Dragon Score: 4.9/10
Grilled Venison Chops, Stewed Chestnuts and Fruit
cooking.nytimes.com
Review: 4/5 Dish Dragon Score: 4.7/10
