Dish Dragon ai

What goes well with flat leaf parsley?

We analyzed over 150,000 recipes to figure out which ingredients makes flat leaf parsley better. On average, recipes with flat leaf parsley gets 4.45⭐ review scores. But in some combinations, review scores get a lot better.
Here comes the combinations we found:

Stand out: cucumber, honey, shallots

Explore the stand out connections in the visual explorer 👉

Significant high scores: almonds, chicken, cauliflower, black pepper, garlic, lemon juice, onion, red bell pepper, salt, sour cream, sugar, tahini, tomatoes, tuna, unsalted butter, virgin olive oil, water

Better than not: chuck roast, chives, curry powder, cherry tomatoes, balsamic vinegar, cilantro, dijon mustard, cayenne, chickpeas, avocado, feta cheese, cumin, ancho chili, greek yogurt, green bell pepper, ham, heavy cream, jalapeño pepper, maple syrup, marjoram, mayonnaise, mozzarella cheese, paprika, parsley, pecorino cheese, red potatoes, red wine vinegar, rosemary, sea scallops, smoked paprika, sweet paprika, tarragon, vegetable stock, white wine

🤷‍♀️ Shrug: arborio, bay leaf, chicken broth, basil, carrots, arugula, butter, celery, egg, all purpose flour, crimini mushrooms, chicken stock, bacon, crumbs, apple cider vinegar, canola oil, chicken breasts, flour, green onions, kosher salt, milk, olive oil, onion powder, oregano, parmesan, parsnips, red onion, red pepper flakes, red wine, spinach, sweet potatoes, thyme, tomato paste, turmeric, vegetable oil, white wine vinegar, yellow onion

Scores poorly: capers, cannellini, cranberries, dill, goat cheese, pine nuts, red pepper, sage, sea salt, vegetable broth

Pay attention: baby spinach, buttermilk, crusty bread, fennel, garlic powder, green beans, lemon zest, nutmeg, pasta, quinoa, raisins, zucchini

Remember this is how people score them online. A bad combination might not be a bad combination. It might be hard to cook or people make poor substitutions. If you think it makes sense to use something, just pay extra attention.

Here are some great recipes I found with flat leaf parsley:


Bulgur and Squash Kefteh
cooking.nytimes.com
Review: 4/5 Dish Dragon Score: 7.5/10


Couscous Tabbouleh
cooking.nytimes.com
Review: 5/5 Dish Dragon Score: 7.4/10


Lentil and Tuna Salad
cooking.nytimes.com
Review: 5/5 Dish Dragon Score: 7.4/10


Collard Greens With Farro
cooking.nytimes.com
Review: 5/5 Dish Dragon Score: 7.4/10


Greek Chicken Stew With Cauliflower and Olives
cooking.nytimes.com
Review: 5/5 Dish Dragon Score: 7.3/10


Turkish Shepherd..
cooking.nytimes.com
Review: 5/5 Dish Dragon Score: 7.3/10


Tuna and Bean Salad
cooking.nytimes.com
Review: 5/5 Dish Dragon Score: 7.3/10


Parsley Hummus
cooking.nytimes.com
Review: 5/5 Dish Dragon Score: 7.2/10


Tabbouleh Salad With Grilled Eggplant
cooking.nytimes.com
Review: 4.45/5 Dish Dragon Score: 7.2/10


Soft Tacos With Mushrooms, Onion, and Chipotle Chile
cooking.nytimes.com
Review: 5/5 Dish Dragon Score: 7.2/10


Grilled Fish With Salsa Verde
cooking.nytimes.com
Review: 5/5 Dish Dragon Score: 7.2/10


Israeli Salad Recipe
www.notenoughcinnamon.com
Review: 5/5 Dish Dragon Score: 7.2/10


Cauliflower and Tuna Salad
cooking.nytimes.com
Review: 5/5 Dish Dragon Score: 7.2/10


Avocado Fattoush With Mint Vinaigrette
cooking.nytimes.com
Review: 5/5 Dish Dragon Score: 7.2/10


Falafel Salad
www.budgetbytes.com
Review: 4.89/5 Dish Dragon Score: 7.2/10


Skirt Steak With Salsa Verde Salad
cooking.nytimes.com
Review: 5/5 Dish Dragon Score: 7.1/10


Spicy Spanish Mussels
cooking.nytimes.com
Review: 5/5 Dish Dragon Score: 7.1/10


Cauliflower and Tomato Frittata With Feta
cooking.nytimes.com
Review: 5/5 Dish Dragon Score: 7.1/10


Red Bean and Green Bean Salad
cooking.nytimes.com
Review: 4/5 Dish Dragon Score: 7.1/10


Cauliflower Salad With Capers, Parsley and Vinegar
cooking.nytimes.com
Review: 5/5 Dish Dragon Score: 7.1/10


Farro and Bean Soup
cooking.nytimes.com
Review: 5/5 Dish Dragon Score: 7.1/10


Grilled Corn, Tomato, Feta, and Herb Salad Recipe
www.seriouseats.com
Review: 5/5 Dish Dragon Score: 7.1/10


Cracked Farro Risotto (Farrotto) With Parsley and Marjoram
cooking.nytimes.com
Review: 5/5 Dish Dragon Score: 7.1/10


Swordfish au Poivre
cooking.nytimes.com
Review: 5/5 Dish Dragon Score: 7.1/10


Roasted Cauliflower With Tahini-Parsley Sauce
cooking.nytimes.com
Review: 5/5 Dish Dragon Score: 7.1/10


Mario Batali's Chicken Thighs with Garlicky Crumbs and Snap Peas Recipe
www.seriouseats.com
Review: 5/5 Dish Dragon Score: 7.1/10


Kohlrabi Risotto
cooking.nytimes.com
Review: 4/5 Dish Dragon Score: 7/10


Roasted Cauliflower, Hazelnut and Pomegranate Seed Salad
cooking.nytimes.com
Review: 5/5 Dish Dragon Score: 7/10


Rao's Meatballs With Marinara Sauce
cooking.nytimes.com
Review: 5/5 Dish Dragon Score: 7/10


Tuna Risotto from the Pantry
cooking.nytimes.com
Review: 5/5 Dish Dragon Score: 7/10




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