Dish Dragon ai

14 flavors that taste great with pine nuts

We analyzed over 500,000 recipes to figure out which ingredients makes pine nuts better. On average, recipes with pine nuts received a 4.44⭐ review scores. However, in some combinations, review scores improved significantly. Like with shallots. And sometimes worse. Like with turmeric.
Pine nuts is common in italian food, american food and mediterranean food

These are the most important combinations we found:


Stand out combinations


Improved by


Improves


High potential


Worse all around


Common combinations


Explore the stand out connections in the visual explorer 👉

Remember this is how people score them online. A bad combination might not be a bad combination. It might be hard to cook or people make poor substitutions. If you think it makes sense to use something, just pay extra attention.

Here are some great recipes we found with pine nuts:

The Best Brussels Sprouts

The Best Brussels Sprouts
cooking.nytimes.com
Review: 4/5 Dish Dragon Score: 6.6/10

Grilled Vegetables With Robiola Cheese And Pesto

Grilled Vegetables With Robiola Cheese And Pesto
cooking.nytimes.com
Review: 5/5 Dish Dragon Score: 6.6/10

Very Rich Meat Stuffing

Very Rich Meat Stuffing
cooking.nytimes.com
Review: 4.44/5 Dish Dragon Score: 6.6/10

Smoked Salmon Pasta with Pine Nuts

Smoked Salmon Pasta with Pine Nuts
barefeetinthekitchen.com
Review: 4.44/5 Dish Dragon Score: 6.6/10

Tomato Crostini 

Tomato Crostini 
chefalli.com
Review: 4.44/5 Dish Dragon Score: 6.6/10

Pignoli Cookies {a.k.a. Pine Nut or Pinon Cookies}

Pignoli Cookies {a.k.a. Pine Nut or Pinon Cookies}
barefeetinthekitchen.com
Review: 5/5 Dish Dragon Score: 6.5/10

Parmesan-Roasted Broccoli

Parmesan-Roasted Broccoli
barefootcontessa.com
Review: 4.44/5 Dish Dragon Score: 6.5/10

Basic Pesto

Basic Pesto
cooking.nytimes.com
Review: 5/5 Dish Dragon Score: 6.5/10

Creamy Roasted Red Pepper Sauce (Vegan, Paleo, Gluten-Free)

Creamy Roasted Red Pepper Sauce (Vegan, Paleo, Gluten-Free)
bakerbynature.com
Review: 4.44/5 Dish Dragon Score: 6.5/10

Arugula Salad With Peaches, Goat Cheese and Basil

Arugula Salad With Peaches, Goat Cheese and Basil
cooking.nytimes.com
Review: 5/5 Dish Dragon Score: 6.4/10

Stuffed Baby Pumpkins

Stuffed Baby Pumpkins
cooking.nytimes.com
Review: 4/5 Dish Dragon Score: 6.4/10

Venetian Cauliflower

Venetian Cauliflower
cooking.nytimes.com
Review: 5/5 Dish Dragon Score: 6.4/10

Chicken With Cinnamon and Dates

Chicken With Cinnamon and Dates
cooking.nytimes.com
Review: 3/5 Dish Dragon Score: 6.3/10

Fennel, Orange Juice And Pine Nuts With Fusilli

Fennel, Orange Juice And Pine Nuts With Fusilli
cooking.nytimes.com
Review: 4.44/5 Dish Dragon Score: 6.3/10

Middle Eastern Spinach with Spices and Yogurt

Middle Eastern Spinach with Spices and Yogurt
cooking.nytimes.com
Review: 5/5 Dish Dragon Score: 6.3/10

Roasted Eggplant With Spiced Chickpeas

Roasted Eggplant With Spiced Chickpeas
cooking.nytimes.com
Review: 5/5 Dish Dragon Score: 6.3/10

Chayotes Rellenos al Cari (Stuffed chayotes with curried beef)

Chayotes Rellenos al Cari (Stuffed chayotes with curried beef)
cooking.nytimes.com
Review: 4.44/5 Dish Dragon Score: 6.2/10

Creamy Sun-dried Tomato Pesto Pasta with Parmesan Chicken

Creamy Sun-dried Tomato Pesto Pasta with Parmesan Chicken
carlsbadcravings.com
Review: 5/5 Dish Dragon Score: 6.2/10

Rawia Bishara's Vegetarian Musaqa

Rawia Bishara's Vegetarian Musaqa
cooking.nytimes.com
Review: 4/5 Dish Dragon Score: 6.2/10

Rice Pilaf With Pumpkin, Currants and Pine Nuts

Rice Pilaf With Pumpkin, Currants and Pine Nuts
cooking.nytimes.com
Review: 4/5 Dish Dragon Score: 6.1/10

Smoked Duck Salad Sandwich With Grapes and Jicama

Smoked Duck Salad Sandwich With Grapes and Jicama
cooking.nytimes.com
Review: 4.44/5 Dish Dragon Score: 6/10

Easy Homemade Pesto

Easy Homemade Pesto
bromabakery.com
Review: 4.44/5 Dish Dragon Score: 6/10

Cornmeal Pine Nut Cookies

Cornmeal Pine Nut Cookies
cooking.nytimes.com
Review: 5/5 Dish Dragon Score: 5.8/10

Roasted Eggplant with Goat Cheese, Lentils, and Thyme

Roasted Eggplant with Goat Cheese, Lentils, and Thyme
bromabakery.com
Review: 4.44/5 Dish Dragon Score: 5.4/10

Holiday Bread Pudding

Holiday Bread Pudding
cooking.nytimes.com
Review: 4.44/5 Dish Dragon Score: 5/10

Haroseth With Chestnuts, Pine Nuts, Pears and Dried Fruits

Haroseth With Chestnuts, Pine Nuts, Pears and Dried Fruits
cooking.nytimes.com
Review: 5/5 Dish Dragon Score: 4.9/10

Summertime Pesto Pizza (Skinny, Vegan, Dairy Free)

Summertime Pesto Pizza (Skinny, Vegan, Dairy Free)
bakerbynature.com
Review: 4.44/5 Dish Dragon Score: 4.8/10

Zucchini Ribbon Salad with Pine Nuts

Zucchini Ribbon Salad with Pine Nuts
barefeetinthekitchen.com
Review: 5/5 Dish Dragon Score: 4.3/10

Southwest Turkey Chopped Salad

Southwest Turkey Chopped Salad
barefeetinthekitchen.com
Review: 4.44/5 Dish Dragon Score: 2.6/10

Stuffed Pheasant Breast

Stuffed Pheasant Breast
cooking.nytimes.com
Review: 4.44/5 Dish Dragon Score: 2.3/10




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