What goes well with provolone cheese?
We analyzed over 150,000 recipes to figure out which ingredients makes provolone cheese better. On average, recipes with provolone cheese gets 4.24β review scores. But in some combinations, review scores get a lot better. Like with red onion. And sometimes worse. Like with cornflour.
Here comes the combinations we found:
Explore the stand out connections in the visual explorer π
Better than not:
rosemary,
red wine vinegar,
cherry tomatoes,
celery,
garlic powder,
sea salt,
ziti,
onion,
prosciutto,
spinach,
parmesan,
oregano,
carrots,
canola oil,
asiago cheese,
chicken breasts,
milk
π€·ββοΈ Shrug:
bay leaf,
vegetable broth,
ciabatta,
tomatoes,
flour tortillas,
red wine,
thyme,
garlic,
hoagie buns,
parsley,
beef,
crumbs,
salt,
chuck roast,
lean beef,
egg
Scores poorly:
olive oil,
soy sauce,
black pepper,
all purpose flour,
romano cheese,
kosher salt,
zucchini,
mozzarella cheese,
worcestershire sauce,
butter,
red pepper flakes,
green bell pepper,
pepperoni,
heavy cream,
unsalted butter,
fennel,
red pepper,
sugar,
hoagie rolls
Pay attention:
ricotta cheese,
yellow onion,
mayonnaise,
beef broth,
marinara sauce,
chicken broth,
fontina cheese,
italian seasoning,
cheddar cheese,
cilantro,
crimini mushrooms,
ketchup,
macaroni
Remember this is how people score them online. A bad combination might not be a bad combination. It might be hard to cook or people make poor substitutions. If you think it makes sense to use something, just pay extra attention.
Here are some great recipes I found with provolone cheese:

Falsomagro
www.manusmenu.comReview: 4.24/5 Dish Dragon Score: 6.6/10

Portobello Stacks
www.seductioninthekitchen.comReview: 4.24/5 Dish Dragon Score: 6.5/10

Bruschetta III
www.allrecipes.comReview: 4.54098/5 Dish Dragon Score: 6.4/10