What goes well with red wine?
We analyzed over 150,000 recipes to figure out which ingredients makes red wine better. On average, recipes with red wine gets 4.33⭐ review scores. But in some combinations, review scores get a lot better. Like with ginger. And sometimes worse. Like with vegetable broth.
Here comes the combinations we found:
Explore the stand out connections in the visual explorer 👉
Better than not:
tomatoes with juice,
blueberries,
white wine,
curry powder,
anise,
mayonnaise,
fennel,
chinese five spice powder,
lamb shanks,
paprika,
mint,
fennel seed,
beef tenderloin,
pappardelle,
lime juice,
apple,
dijon mustard,
roast,
lemon juice,
olives,
green beans,
juniper berries,
cherries,
shallots,
chicken stock,
cognac,
italian seasoning,
green bell pepper,
chicken broth,
granulated sugar,
chives,
cream cheese,
avocado,
vegetable stock,
cilantro,
hot sauce,
red pepper,
oil,
dark brown sugar,
pearl onions,
red wine vinegar,
red onion,
cranberries,
black beans,
french bread,
gelatin,
cherry tomatoes,
italian sausage,
lamb,
almonds,
penne pasta,
brandy,
butternut squash,
pinot noir,
all purpose flour,
mushrooms,
potatoes,
beef stew meat,
red bell pepper,
bay leaf,
sage,
salt,
shiitake,
soy sauce,
sugar,
sweet paprika,
tomato sauce,
water,
white beans,
worcestershire sauce
🤷♀️ Shrug:
polenta,
flat leaf parsley,
flour,
mozzarella cheese,
beef broth,
pancetta,
cayenne,
heavy cream,
baby carrots,
black pepper,
provolone cheese,
olive oil,
peppercorns,
ketchup,
button mushrooms,
beef stock,
garlic powder,
onion powder,
brown mushrooms,
sweet onion,
unsalted butter,
veal,
yellow onion
Scores poorly:
bacon,
virgin olive oil,
eggplant,
marjoram,
onion,
cumin,
parsley,
ancho chili,
white onion,
red potatoes,
carrots,
chili powder,
garlic,
lemon zest,
egg,
baby potatoes,
lean beef,
chuck roast,
parsnips,
porcini mushrooms,
pork chops,
beer,
egg noodles,
broth,
prime,
sea salt,
spaghetti squash,
stewing beef,
sweet yellow onion,
thyme,
tomato paste,
turnips
Pay attention:
rosemary,
celery,
tomatoes,
beef,
kosher salt,
red pepper flakes,
peas,
brown sugar,
allspice,
nutmeg,
italian parsley,
gruyère cheese,
leeks,
cornflour,
baguette,
herbs,
balsamic vinegar,
raisins,
milk,
capers,
pasta,
pork,
panko crumbs,
sherry,
beef brisket,
chicken,
turkey,
canola oil,
chicken breasts,
egg yolk,
onion soup mix,
white wine vinegar,
shrimp,
sour cream,
spaghetti,
spinach,
tomato puree,
vegetable,
vegetable oil,
yukon gold potatoes
Makes both ingredients worse:
oregano,
parmesan,
crimini mushrooms,
basil,
pork shoulder,
corn starch,
fettuccine,
beef roast,
san marzano tomatoes,
vegetable broth
Remember this is how people score them online. A bad combination might not be a bad combination. It might be hard to cook or people make poor substitutions. If you think it makes sense to use something, just pay extra attention.
Here are some great recipes I found with red wine:
What to Do With Leftover Wine: Mulled Wine Syrup Recipe
www.seriouseats.com
Review: 4.33/5 Dish Dragon Score: 7/10
Dinner Tonight: Green Lentil Salad with Baby Spinach and Goat Cheese Recipe
www.seriouseats.com
Review: 4.5/5 Dish Dragon Score: 6.9/10
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Toasted Goat Cheese Crostini with Basil and Red Onion Jam
food52.com
Review: 4.33333/5 Dish Dragon Score: 6.8/10
Dinner Tonight: Bucatini with Eggplant Recipe
www.seriouseats.com
Review: 4.33/5 Dish Dragon Score: 6.8/10
