Dish Dragon ai

What goes well with rosemary?

We analyzed over 150,000 recipes to figure out which ingredients makes rosemary better. On average, recipes with rosemary gets 4.34⭐ review scores. But in some combinations, review scores get a lot better. Like with grape tomatoes. And sometimes worse. Like with yellow onion.
Here comes the combinations we found:

Stand out: grape tomatoes, parmesan rind, dill, pasta, white wine, parmesan

Explore the stand out connections in the visual explorer 👉

👇 Show all common combinations with rosemary👇






Makes both ingredients worse: broth, kale, yellow onion

Remember this is how people score them online. A bad combination might not be a bad combination. It might be hard to cook or people make poor substitutions. If you think it makes sense to use something, just pay extra attention.

Here are some great recipes I found with rosemary:


Roasted Rack of Lamb
www.allrecipes.com
Review: 4.8336/5 Dish Dragon Score: 7.3/10


Collard Greens With Farro
cooking.nytimes.com
Review: 5/5 Dish Dragon Score: 7.1/10


Rack of Lamb with Dijon Crust and Rosemary Cherry Tomatoes Recipe
www.seriouseats.com
Review: 4.34/5 Dish Dragon Score: 7/10


Rosemary Grilled Lamb Chops with Mint Apple Sauce
downshiftology.com
Review: 5/5 Dish Dragon Score: 7/10


Whole Rainbow Trout Baked in Foil
cooking.nytimes.com
Review: 5/5 Dish Dragon Score: 7/10


Marinated Feta Cheese with Jalapeños Recipe
www.seriouseats.com
Review: 4.34/5 Dish Dragon Score: 7/10


French in a Flash: Braised Lamb Shanks with Lemon Confit and Sweet Pearl Onions Recipe
www.seriouseats.com
Review: 4.34/5 Dish Dragon Score: 7/10


Pasta With Braised Lamb Shank Rag..
cooking.nytimes.com
Review: 5/5 Dish Dragon Score: 6.9/10


Rack of Lamb with Herb Crust
www.platingsandpairings.com
Review: 5/5 Dish Dragon Score: 6.9/10


Raw Beet Salad
cooking.nytimes.com
Review: 5/5 Dish Dragon Score: 6.9/10


Braised Pork Chops With Tomatoes, Anchovies and Rosemary
cooking.nytimes.com
Review: 5/5 Dish Dragon Score: 6.9/10


Penne With Brussels Sprouts, Chile and Pancetta
cooking.nytimes.com
Review: 5/5 Dish Dragon Score: 6.9/10


White Bean And Smoked Tuna Spread
cooking.nytimes.com
Review: 4.34/5 Dish Dragon Score: 6.8/10


Smothered Filet Mignon
www.allrecipes.com
Review: 4.67725/5 Dish Dragon Score: 6.8/10


Venison Gyros
www.allrecipes.com
Review: 4.74444/5 Dish Dragon Score: 6.8/10


Chickpea and Fennel Ratatouille
cooking.nytimes.com
Review: 5/5 Dish Dragon Score: 6.8/10


Peppery Flank Steak Tagliata in the Oven
cooking.nytimes.com
Review: 5/5 Dish Dragon Score: 6.8/10


Chicken Liver Spread (n..
food52.com
Review: 4.33333/5 Dish Dragon Score: 6.8/10


Saut..
cooking.nytimes.com
Review: 5/5 Dish Dragon Score: 6.8/10


Tuscan Rabbit Rag..
cooking.nytimes.com
Review: 5/5 Dish Dragon Score: 6.8/10


Roast Chicken, And Salad The Day After
cooking.nytimes.com
Review: 4/5 Dish Dragon Score: 6.8/10


Chicken Breasts With Feta and Figs
cooking.nytimes.com
Review: 5/5 Dish Dragon Score: 6.8/10


Pine Cone Cheese Ball
www.allrecipes.com
Review: 4.73333/5 Dish Dragon Score: 6.8/10


Roasted Root Vegetables With Polenta
cooking.nytimes.com
Review: 5/5 Dish Dragon Score: 6.8/10


Prosciutto-Parmesan Stock
cooking.nytimes.com
Review: 4/5 Dish Dragon Score: 6.8/10


Sausage Rag..
cooking.nytimes.com
Review: 5/5 Dish Dragon Score: 6.8/10


Whole Roasted Shallots and Potatoes With Rosemary
www.food.com
Review: 5/5 Dish Dragon Score: 6.8/10


Grilled Lamb on Rosemary Skewers
cooking.nytimes.com
Review: 5/5 Dish Dragon Score: 6.8/10


Farro With Mushrooms
cooking.nytimes.com
Review: 5/5 Dish Dragon Score: 6.8/10


Lamb Necks Braised in Wine With Peppers
cooking.nytimes.com
Review: 5/5 Dish Dragon Score: 6.8/10




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