Dish Dragon ai

22 flavors that taste great with tarragon

..and 6 combinations to avoid.

We analyzed over 500,000 recipes to figure out which ingredients makes tarragon better. On average, recipes with tarragon received a 4.47⭐ review scores. However, in some combinations, review scores improved significantly. Like with red onion. And sometimes worse. Like with american food.
Tarragon is common in american food, italian food, british food and french food

These are the most important combinations we found:


Stand out combinations


Improves


High potential


Spoiled by


Worse all around


Common combinations


Explore the stand out connections in the visual explorer 👉

Remember this is how people score them online. A bad combination might not be a bad combination. It might be hard to cook or people make poor substitutions. If you think it makes sense to use something, just pay extra attention.

Here are some great recipes we found with tarragon:

Raw Beets With Sherry Vinaigrette

Raw Beets With Sherry Vinaigrette
cooking.nytimes.com
Review: 4/5 Dish Dragon Score: 7/10

Mushroom & Leek Bread Pudding

Mushroom & Leek Bread Pudding
barefootcontessa.com
Review: 4.47/5 Dish Dragon Score: 6.9/10

Chicken Breasts With Tomatoes and Capers

Chicken Breasts With Tomatoes and Capers
cooking.nytimes.com
Review: 5/5 Dish Dragon Score: 6.8/10

Fresh Linguine with Garlic, Herbs and Goat Cheese

Fresh Linguine with Garlic, Herbs and Goat Cheese
cooking.nytimes.com
Review: 4.47/5 Dish Dragon Score: 6.8/10

Sheet-Pan Tarragon Chicken With Sherry Vinegar Onions

Sheet-Pan Tarragon Chicken With Sherry Vinegar Onions
cooking.nytimes.com
Review: 5/5 Dish Dragon Score: 6.7/10

Lobster Bisque

Lobster Bisque
cafedelites.com
Review: 5/5 Dish Dragon Score: 6.7/10

Chowder-Soaked Toast

Chowder-Soaked Toast
cooking.nytimes.com
Review: 4/5 Dish Dragon Score: 6.7/10

Summer Vegetables in Saffron Broth With Ricotta and Toasted Baguette

Summer Vegetables in Saffron Broth With Ricotta and Toasted Baguette
cooking.nytimes.com
Review: 4/5 Dish Dragon Score: 6.7/10

Baked Mustard-Herb Chicken Legs

Baked Mustard-Herb Chicken Legs
cooking.nytimes.com
Review: 5/5 Dish Dragon Score: 6.6/10

Seared Scallop Pasta With Burst Tomatoes and Herbs

Seared Scallop Pasta With Burst Tomatoes and Herbs
cooking.nytimes.com
Review: 4/5 Dish Dragon Score: 6.6/10

Braised Quail With White Wine

Braised Quail With White Wine
cooking.nytimes.com
Review: 4.47/5 Dish Dragon Score: 6.6/10

Beet and Radicchio Salad With Goat Cheese and Pistachios

Beet and Radicchio Salad With Goat Cheese and Pistachios
cooking.nytimes.com
Review: 4/5 Dish Dragon Score: 6.6/10

Potato, Green Bean and Spinach Salad

Potato, Green Bean and Spinach Salad
cooking.nytimes.com
Review: 5/5 Dish Dragon Score: 6.6/10

Tomato Compote

Tomato Compote
cooking.nytimes.com
Review: 4.47/5 Dish Dragon Score: 6.6/10

Carrot and Sweet Potato Soup With Mint or Tarragon

Carrot and Sweet Potato Soup With Mint or Tarragon
cooking.nytimes.com
Review: 5/5 Dish Dragon Score: 6.5/10

Asparagus and Mushroom Salad

Asparagus and Mushroom Salad
cooking.nytimes.com
Review: 5/5 Dish Dragon Score: 6.5/10

Simple Roast Chicken With Greens (and Bonus Stock)

Simple Roast Chicken With Greens (and Bonus Stock)
cooking.nytimes.com
Review: 4/5 Dish Dragon Score: 6.5/10

French Mustard Chicken Breasts

French Mustard Chicken Breasts
cafedelites.com
Review: 5/5 Dish Dragon Score: 6.4/10

Salmon With Potatoes and Horseradish-Tarragon Sauce

Salmon With Potatoes and Horseradish-Tarragon Sauce
cooking.nytimes.com
Review: 4/5 Dish Dragon Score: 6.4/10

Asparagus and Parmesan Omelet

Asparagus and Parmesan Omelet
cooking.nytimes.com
Review: 4/5 Dish Dragon Score: 6.4/10

Crab Croque-Madame

Crab Croque-Madame
cooking.nytimes.com
Review: 4/5 Dish Dragon Score: 6.4/10

Tarragon Cucumber Pickles

Tarragon Cucumber Pickles
cooking.nytimes.com
Review: 4/5 Dish Dragon Score: 6.3/10

Parsnip and Carrot Soup With Tarragon

Parsnip and Carrot Soup With Tarragon
cooking.nytimes.com
Review: 5/5 Dish Dragon Score: 6.3/10

Montpelier Butter

Montpelier Butter
cooking.nytimes.com
Review: 4/5 Dish Dragon Score: 6.3/10

Tofu and Herb Salad With Sesame

Tofu and Herb Salad With Sesame
cooking.nytimes.com
Review: 4/5 Dish Dragon Score: 6.1/10

Clementine Vinaigrette

Clementine Vinaigrette
aggieskitchen.com
Review: 5/5 Dish Dragon Score: 6.1/10

Grilled Lemon Pepper Chicken Salad with Greek Yogurt

Grilled Lemon Pepper Chicken Salad with Greek Yogurt
aggieskitchen.com
Review: 4.47/5 Dish Dragon Score: 6/10

Roast Chicken Bazha (Roast Chicken In Walnut Sauce)

Roast Chicken Bazha (Roast Chicken In Walnut Sauce)
cooking.nytimes.com
Review: 5/5 Dish Dragon Score: 5.9/10

Jean Vergnes's Clams With Blini

Jean Vergnes's Clams With Blini
cooking.nytimes.com
Review: 4.47/5 Dish Dragon Score: 5.8/10

Crepes Maryland With Sauce Nantua

Crepes Maryland With Sauce Nantua
cooking.nytimes.com
Review: 4.47/5 Dish Dragon Score: 1/10




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