2 flavors that taste great with unsalted butter
We analyzed over 500,000 recipes to figure out which ingredients makes unsalted butter better. On average, recipes with unsalted butter received a 4.46⭐ review scores. However, in some combinations, review scores improved significantly.
Unsalted butter is common in american food
These are the most important combinations we found:
Improves
Common combinations
Explore the stand out connections in the visual explorer 👉
Remember this is how people score them online. A bad combination might not be a bad combination. It might be hard to cook or people make poor substitutions. If you think it makes sense to use something, just pay extra attention.
Here are some great recipes we found with unsalted butter:
Fillet of Beef With Smoked Paprika Butter and Shishito Peppers
cooking.nytimes.com
Review: 3/5 Dish Dragon Score: 6.2/10
Dried Corn Succotash With Fresh Vegetables
cooking.nytimes.com
Review: 4.46/5 Dish Dragon Score: 6.2/10
Chilled dough for 10-inch flan ring (as described.)
cooking.nytimes.com
Review: 4.46/5 Dish Dragon Score: 5.9/10
Soft-Baked Molasses Cookies with a Brown Butter Maple Glaze
beyondfrosting.com
Review: 1/5 Dish Dragon Score: 5.9/10
